For cupcake recipe follow this link: cupcake recipe
I used a little pink colouring in the cake, but could be adapted with any colour.
The icing, I divided in half, coloured half pink, and other half blue.
To get the two-toned colour, I spread the blue icing thickly on a large rectangle of clingfilm, then a smaller rectangle of pink icing on top.
Roll the clingfilm gently into sausage shape, snip one end off, and place into large piping bag with star nozzle.
Pipe rossettes on cupcakes, and sprinkle with sugar decorations.
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